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PIKACHU BENTO
Ham 1 slice Go Veggie! Cheddar Cheese 2 slices Daiya Swiss Cheese 1 slices Tomatoes peeled 1 Ham 1 slice Nori (Japanese nori) 1 Need: Small scissors Bubble tea straw Regular straw Toothpick *No peanuts, tree nuts, milk, eggs, soy, wheat |
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1. Peel the cheese but let the cheese sit on the film.
2. Cut out the cheese to make the face and body (connected) using toothpick. Repeat the process for arms, feet, and tail.
3. Cut out nori using the corner and make nose. Place it using toothpick. Repeat the process for black part of ears, eyes, and feet.
4. Using regular straw, cut out the white part of eyes using Swiss cheese.
5. Cut the ham with scissors to make the mouth.
6. Peel and seed the tomato. Using bubble tea straw, cut out the cheeks.
7. Place it on a ham. Cut the ham along the figure using toothpick. Do the same for the tail.
(The ham will protect the cheese from melting.)
8. Place it on the rice or sandwich.
Have a lot of ham left over?
Here are some ideas to consume them.
Eggplants and Ham with Lemon Soy Sauce
Broccoli and Ham
2. Cut out the cheese to make the face and body (connected) using toothpick. Repeat the process for arms, feet, and tail.
3. Cut out nori using the corner and make nose. Place it using toothpick. Repeat the process for black part of ears, eyes, and feet.
4. Using regular straw, cut out the white part of eyes using Swiss cheese.
5. Cut the ham with scissors to make the mouth.
6. Peel and seed the tomato. Using bubble tea straw, cut out the cheeks.
7. Place it on a ham. Cut the ham along the figure using toothpick. Do the same for the tail.
(The ham will protect the cheese from melting.)
8. Place it on the rice or sandwich.
Have a lot of ham left over?
Here are some ideas to consume them.
Eggplants and Ham with Lemon Soy Sauce
Broccoli and Ham
